A fifth-generation New Orleans native, Sharon Richardson never imagined leaving Louisiana for Texas, but when Mother Nature strikes with a hurricane, plans change. After evacuating to Austin, with her life turned completely upside down, Sharon said she just did what she knew how to do: cook.
Texas Country Reporter
In Cedar Park, the Pralines Are Known as “PRAH-leens”
After Hurricane Katrina, Sharon Richardson relocated from New Orleans to Texas, bringing with her a generations-deep knowledge of Louisiana cooking.
Video Credit: Texas Country Reporter
